Guide for Int'l Students
For Prospective Students
Summer Program
Laboratory Research Course
| SUBJECT | The Laboratory Research Course ~Frontiers of Biological Science~ |
|---|---|
| HOURS / CREDIT | 30 hours / 1 credit |
| INSTRUCTOR | Professor Ryo AKASHI and others * Please see the list of research topics below. |
| OVERVIEW | Students will be introduced to the frontiers of bioscience by experts from the agricultural field and will gain advanced skills and knowledge through laboratory work. |
| SYLLABUS | The course is divided in to two parts: Weeks 1: An overview of the current frontiers in Veterinary Science, Fisheries Science, Bioengineering, Animal Breeding and Genetics, Forestry, Crop Science, Agricultural Engineering, and Sitology Week 2 & 3: Students will research and perform laboratory experiments on a theme given by the instructor. Students are expected to attend every class and to complete a paper. |
| TEXTBOOK | There is no set textbook for this course. Required readings will be distributed at the first class meeting. |
Research Topics for
"The Laboratory Research Course ~Frontiers of Biological Science~"
* Students can choose one from the following list.
| No | Course Title | Name | Department Division |
Course resume |
|---|---|---|---|---|
| 1 | Biological Control and Environmentally Safer Agriculture | OHNO Kazuro |
Department of Agricultural and Environmental Sciences | (PDF, 189K) |
| 2 | Weed Biology and Management for Sustainable Agriculture | MATSUO Mitsuhiro |
Department of Agricultural and Environmental Sciences | (PDF, 114K) |
| 3 | Fish and Shrimp Health Management | ITAMI Toshiaki |
Department of Marine Biology and Environmental Sciences | (PDF, 29K) |
| 4 | Introduction to Forage Crop Science | ISHII Yasuyuki |
Department of Animal and Grassland Sciences | (PDF, 57K) |
| 5 | Practice on the Design of Water Supply / Distribution Systems | INAGAKI Hitone |
Department of Forest and Environmental Sciences | (PDF, 75K) |
| 6 | Protein Sciences | SAKAKIBARA Yoichi |
Department of Biochemistry and Applied Biosciences | (PDF, 29K) |
| 7 | Sliding friction on bacterial biofilm | YOSHIDA Naoto |
Department of Biochemistry and Applied Biosciences | (PDF, 50K) |
| 8 | Soil Biology related with rhizobia | SAEKI Yuichi |
Department of Biochemistry and Applied Biosciences | (PDF, 60K) |
| 9 | Prevention Of Oxidation In Meat Fat | KAWAHARA Satoshi |
Department of Biochemistry and Applied Biosciences | (PDF, 51K) |
| 10 | Pathogenesis of Canine Distemper and Virus Receptors, Nectin4 and dogSLAM, possibility of infection to human after outbreak to monkey | YAMAGUCHI Ryoji |
Department of Veterinary Sciences Laboratory of Veterinary Pathology |
(PDF, 64K) |
| 11 | Overview of the early stage rice cultivation systems in Japan | UDATSU Tetsuro |
Agricultural Museum | (PDF, 49K) |
| 12 | Biotechnology and Plant Genetic Resources | AKASHI Ryo |
Department of Animal and Grassland Sciences | (PDF, 15K) |